How Hotels Are Building Innovative Partnerships with Restaurants

Title: How Hotels Are Building Innovative Partnerships with Restaurants

Description:

As the world of hospitality continues to evolve in a post-COVID world, hotels and restaurants have found innovative ways to partner together in recent years. These partnerships have led to combined increase in sales, leveraging resources to cut expenses and providing new offerings to hotel guests that improve the customer experience while boosting incremental revenue for both the hotel and partner restaurants. Explore new ideas for hotel & foodservice partnerships, including opportunities for hotel F&B outlets, creative room service offerings, and sharing staff resources to reduce your overhead expenses.

Learning Objectives:

• Explore how the right partnerships can increase incremental revenue for both hotels and local restaurants, creating a win-win situation.
• Improve hotel guest satisfaction by providing food and beverage offerings otherwise not available to mid-scale and select service properties.
• Create new efficiencies to reduce labor and overhead costs.

Type: On-Floor Session