Let's Talk Womxn Entrepreneurs: Power, Parity and Positive Collaboration

Info Alert

Create or Log in to My Show Planner to see Videos and Resources.

Videos

Resources


{{video.title}}

Log in to your planner to join the zoom meeting!

{{chatHeaderContent}}

{{chatBodyContent}}

Resources

Info Alert

This Session Has Not Started Yet

Be sure to come back after the session starts to have access to session resources.

Event Location

Location: The Culinary Experience – Lakeside Center – 10448


Event Information

Title: Let's Talk Womxn Entrepreneurs: Power, Parity and Positive Collaboration

Description:

Join this powerhouse Let’s Talk Womxn panel of restaurateurs, bar owners and chefs to learn about unique models to advance your business via the power of collaboration. Started for survival, this action-led movement has rapidly grown to over 550 women-owned businesses across 13 cities, helping owners in food and drink build visibility, combine voice, and build economic power. These industry leaders will share strategies for business growth and solutions for parity in the industry. Known for their "B-cube" no bureaucracy, no BS, breakneck speed model, expect candid insights relevant for all operators and entrepreneurs.

Presented in collaboration with Let's Talk Womxn

Type: Session


Speakers


Tracks


Sponsors

Let's Talk Womxn
Z_The Culinary Experience Title Sponsor: General Mills
Z_The Culinary Experience ZSupporting Sponsor: P&G

Industry Segment

  • Affiliated
  • Bar/Tavern/Pub/Brewery
  • Restaurant/Foodservice
  • Young Professionals

Job Function

  • Accounting/Finance
  • Administrative Support
  • Bartender
  • Beverage Management
  • Chef/Culinary
  • Corporate/Executive Management
  • Design/Construction
  • Development/Real Estate
  • FOH Managment
  • Franchisor/Franchisee
  • Marketing/Sales
  • MIS/IT
  • Mixologist
  • Nutrition/Dietetics
  • Operations/Int'l Operations
  • QA/RD
  • Server
  • Supply Chain
  • Training/HR

Continuing Education Units

  • American Culinary Federation (ACF) – 1 Units
  • Foodservice Consultants Society International (FCSI) – 1 Units