Description

Learning Objectives:

  • Understand how experiential dining can boost sales and customer retention, and why it’s now essential to business growth.
  • Review the key steps to designing experiential dining elements that elevate your restaurant's atmosphere and captivates guests.
  • Learn how to partner with local talent to enrich the guest experience and create a strong sense of community within your restaurant.
Type

Expo + Education

Speakers

Nia Grace

Nia Grace

Restaurateur and Experience Architect at Grace By Nia

Sponsors

Key Topics

Key Topics

  • Customer experiences
  • Menu trends

Audience

  • Affiliated
  • Bar/Tavern/Pub/Brewery
  • Beverage Management
  • Chef/Culinary
  • Commercial Restaurant / Foodservice
  • Corporate/Executive Management
  • FOH Staff
  • Franchisor/Franchisee
  • Marketing/Sales
  • Operations
  • Young Professionals