Delicious and Nutritious: Innovation with BioActive Cocktails

Event Time

Sunday, May 19 4:00 PM - 4:30 PM


Details

Title: Delicious and Nutritious: Innovation with BioActive Cocktails

Description:

Stay ahead of the curve and explore significant business growth opportunities with bioactive cocktails that satisfy consumer demand for health, nutrition, and clean sourcing, without sacrificing taste. According to the PEW research center, the percentage of adults between the ages of 18-34 who say they consume alcoholic beverages dropped from 72% (2001-2003) to 62% (2021-2023) over a 20-year period. However, data also suggests there is growing interest in cocktails with clean, nutritious, and healthy ingredients. Operators that address this interest have potential to regain lost sales and convert customers who stand on the sidelines. IWSR forecasts compounded 18–34-year-old category growth of 7% through 2026, so opportunities for improved sales exist – with the right strategy. Join our experts as they share data about changing preferences in this critical population and practical strategies to serve and upsell through innovation, and demonstrate three cocktails that pave the way for customer retention during a time of change.

Type: Beverage Demo


Speakers


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This session is only open to Expo + Education badge holders. Please visit www.nationalrestaurantshow.com/education to learn more and register. If you're already registered you can upgrade your badge online, or onsite at any registration desk. See your registration confirmation email for more details or contact the registration support team at restaurant@maritz.com or +1 (864) 699-6435.

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Sponsors


Tracks


Industry Segment

  • Affiliated
  • Bar/Tavern/Pub/Brewery
  • Restaurant/Foodservice
  • Retail Foodservice
  • Young Professionals

Job Function

  • Bartender
  • Beverage Management
  • Corporate/Executive Management
  • Franchisor/Franchisee
  • Marketing/Sales
  • Mixologist
  • Nutrition/Dietetics

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