Mixology Mastery: Elevating Cocktails and Glassware for Profitable Pouring


Details

Title: Mixology Mastery: Elevating Cocktails and Glassware for Profitable Pouring

Description:

Join us for an immersive exploration of premiumization trends and glassware solutions, designed to elevate the look, price and profitability of your offerings. We'll match glassware with current trends, showcasing how thoughtful selection can transform your establishment. We’ll also craft four signature cocktails, delving into the rationale behind each creation.

Presented By: Libbey Glass LLC

Learning Objectives:
  • Identify and leverage premiumization trends in alcohol and glassware, thereby enhancing the overall aesthetic and profitability of your offerings.
  • Gain valuable insights into the selection and utilization of glassware to complement current industry trends, fostering an interactive understanding of how glassware choices can elevate the customer experience.
  • Understand the importance of considering industry trends, flavor profiles, and presentation techniques, empowering them to craft unique and enticing offerings that resonate deeply with their clientele.

Type: Beverage Demo


Speakers


Handouts and Resources

Info Alert

Create or Log in to My Show Planner to see Videos and Resources.

Handouts and Resources

Info Alert

This session is only open to Expo + Education badge holders. Please visit www.nationalrestaurantshow.com/education to learn more and register. If you're already registered you can upgrade your badge online, or onsite at any registration desk. See your registration confirmation email for more details or contact the registration support team at restaurant@maritz.com or +1 (864) 699-6435.

Handouts and Resources

Info Alert

Please log in or create a Show To Go account to add sessions to your planner and access any available session resources.

Videos

Handouts and Supporting Materials


{{video.title}}

Log in to your planner to join the zoom meeting!

{{chatHeaderContent}}

{{chatBodyContent}}

Handouts and Resources

Info Alert

This Session Has Not Started Yet

Be sure to come back after the session starts to have access to session resources.

Sponsors


Tracks


Industry Segment

  • Affiliated
  • Bar/Tavern/Pub/Brewery
  • Lodging
  • Restaurant/Foodservice
  • Young Professionals

Job Function

  • Bartender
  • Beverage Management
  • Chef/Culinary
  • Corporate/Executive Management
  • FOH Managment
  • Franchisor/Franchisee
  • Mixologist
  • Server

Continuing Education Units

  • American Culinary Federation (ACF) – 0.5 Units
  • Foodservice Consultants Society International (FCSI) – 0.5 Units

  • Notes

    Create or Log in to My Show Planner to add notes.