Nicholas Servos
President
at Servos Mexican Restaurants, Inc.
I am a 3rd generation restauranteur with over 30 years and 7 different concepts under my belt. I specialize in business operations and lease negotiations. Graduate from Trinity University with and Marketing and Management concentration. I was awarded the best 40 Under 40 in my field by the Houston Business Journal.
Sessions
- Profit Before You Even Open
- Saturday, May 18 • 11:00 AM - 11:45 AM